Disposables

The hospitality business uses a number of use-and-dispose utilities. From the hotel suites, to the washrooms, from the kitchen to the takeaway counters, disposables make for one of the most used items in the list of kitchen supplies. Choose from the following range of disposable items at AppleRestaurantSupply.com depending on the nature of your food or hotel business.

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Box & Cardboard Items
The pizza is delivered in a pizza box made of cardboard. Disposable food boxes are used for packing takeaway orders or for packaging of food for outdoor catering or delivery of snacks. These cardboard boxes are available in bulk as cardboard sheets with cuts, which can be folded into boxes. These boxes can be customized – by printing the name of your food joint or restaurant.

Day Stickers & Labels, Guest Checks/Delivery Forms
Labels and stickers are important to identify ingredients are prepared items, especially in the service of food items, and in take away orders. These stickers and labels qualify as disposable paper items. Apart from these labels, guest checks, delivery forms and inventory lists qualify as disposable paper items.

Doilies
Pastries and other bakery items are usually served with paper doilies – used for decorative purposes. These are paper laces that usually come in circular shape, and placed below the bakery items. These doilies can be ordered in bulk.

Can Liners, Containers & Lids
Whether it is the trash can or the baking dish – the wet contents of the kitchen need to be stored or stashed away in boxes with lining – also called can liners. Containers like the trash can, the take away boxes and the plastic lids of those boxes also qualify as disposable kitchen supplies.

Foil & Aluminum Products
Silver or aluminum foil, or cling wraps are often used for packing food like rolls. Paper may also be used for the same. But the heat retention qualities of the silver or aluminum foil make these options more popular over paper. Aluminum cans and aluminum foil pans are also used for packing gravy items like pasta.

Gloves & Dispensers, Lobster Bibs
In the kitchen business, you simply cannot do without disposable apparel like – gloves, kitchen mittens, aprons and bibs – especially because of the importance of maintaining high hygiene standards while cooking. Invest in powdered or powder-free disposable vinyl gloves, or powdered disposable latex gloves.

Napkins & Napkin Bands, Bath Tissue & Dispensers
What comes in cloth – comes in paper. Pick up paper napkins in bulk for your restaurant, kitchen, hotel rooms, washrooms, and take away orders. Club them with the flatware and get matching napkin bands to go with them. Just make sure you never run out of them!

Paper Items, Plastic Items
If in your food business, utensils are used in huge numbers, especially in the outdoor catering business, you need to stock up on disposable items in plastic or paper. Plastic or paper plates can be used for serving food, and disposable paper or plastic cups could be used for serving cold or hot beverages. You could use plastic or paper bowls for serving accompaniments or pasta, and you could also invest in plastic cutlery like spoons and knives.

Disposable Tablecloths
Top up your plastic or paper cutlery and flatware with disposable tablecloth made of plastic. It is available in different shades that can be coordinated with the disposable utensils and tableware. These plastic tablecloths can be ordered in a roll.

Steak Markers
Identify and mark your steaks well, and your Chef will not have a problem with choosing the right one. Use plastic steak markers, available in different shades of colors – and color code your steaks.

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Straws
This is invariably a disposable item; you would not use a straw twice. Serve your beverages with straws – in clear, or in various shades of color.

Sip Stix & Stirrers
Beverage stirrers or Sip Stix are useful disposable sticks that come handy at the bar counter. These can be picked up in different colors and clubbed with cocktails and mocktails – for stirring the drinks, and for a decorative addition.

Toothpicks, Frills & Flaf Picks
Finally, when the meal is over, and it is time for the guest to pay up for the meal, you would not want a toothpick faux pas to mar the experience for him. Make sure you are stocked well on toothpicks, frill add-ons and flaf picks.

In the catering business, one has to go beyond the recyclable and reusable supplies to the use-and-throw items. For the wide range of disposable kitchen supplies, and for any other kitchen equipments and restaurant supplies you may need in your restaurant business, come to us at AppleRestaurantSupply.com. We would definitely have an answer to your problem!